No Waste Just Taste

Since the end of 2019, I turned myself to wasteless cooking. The biggest part is being realized in by AIR FRYER, that with small size deliver great results not only for me but almost all visitors of my own WorkPlace.

I baked freshly baked rolls, croissants, apples, chicken, meatballs, jerky, eggs, and much, much more. The visitors so surprised that many asked my cookbook and e-shop link, informing me the next day, they placed the order. I just wonder whether the biggest Czech E-SHOP supervisors ever asked why the interest targets mainly one and only product.

I contacted them, offered them my cookbook, but I was not noticed, which is fine for they do for sure better. For a few years, I was the supplier of the company and helped even to build up the electromobility dept, but it does not matter.

From now on the people can read my cookbook online https://www.slideshare.net/MichaelRada/horkovzdusna-friteza-recepty-3-rozen

so as they can view video tutorials where the most popular presents one of the basics

Many around me have inspired by me the AIR FRYER and we exchange recipes and all of us we turned our cooking to effective, efficient, and wasteless fun.

I have even transferred the generated knowledge to my home (have the air fryer at work) and the result us appreciated by almost all family members, except for the white rabbit who prefer different cuisine

Enjoying at my office one of my last lunches on Saturday I came with a great slogan to tackle the FOOD WASTE

NO WASTE JUST TASTE

And I hope it can be the next right step on the way to the reduction of food waste, mainly the food waste generating during the process of cooking.

Unfortunately, the rest on the plates makes just 2% of the global food waste and very few do know why.

The fact is that 75% of crop never reach the second stage of production or processing.

75% of all food is wasted straight away

This volume of food could stop global hunger immediately. We do not have to wait for the next 30 years to do so. Now and Here, the only what has to be done is to create and launch an efficient and agile global supply chain that delivers the “obsolete crop” to the place where it will be worth many humans lives.

This is how INDUSTRY 5.0 works

Use existing

Because we have enough, just nobody considered before, it should not be wasted.

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Michael Rada

I am HUMAN. This is the only title you can find after 30 years in business on my business card. Since 2013 I build wasteless world. I am founder of INDUSTRY 5.0